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Café 3 Now Open7:00 a.m. - 10:00 a.m.11:00 a.m. - 3:00 p.m.4:30 p.m. - 9:00 p.m.Wed, Nov 4
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Fall - Breakfast
Center Plate
- Scrambled Eggs
- Sun Dried Tomato Red Pepper and Onion Eggs Scramble
- Mexican Fries
- Kale Polenta with Sundried Tomato Pesto
- Soyrizo with Peppers and Onion
- Caribbean Vegetable Blend
- Halal Turkey Strip
Griddle/Grill- French Toast
Hot Cereal/Grains- Brown Rice
- Oatmeal
Made To Order- Waffles
Bagels/Breads- Everything Bagels
- Cinnamon Raisin Bagels
- Plain Bagels
- Sliced Whole Wheat Vegan Bread
Cold Food Bar- Non Fat Plain Greek Yogurt
- Whipped Cream Cheese
- Sun Dried Tomato Cream Cheese
- Chive Cream Cheese
- Sunflower Seed Butter
- Unsalted Butter
- Strawberry Jelly
- Raisins
- Pumpkin Seeds
- Sunflower Seeds
- Chia Seeds
- Sliced Almond
- Dried Cranberry
- Hummus
- Sliced Tomato
- Sliced Cucumber
- Mashed Avocado with Lemon
- Sliced Radish
- Fruit Salad
- Orange
- Banana
- Apple
- Balsamic Vinegar Glaze
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Fall - Lunch
Center Plate
- Rosemary Lemon Baked Chicken
- Italian Vegetable Blend
- Garlic Potato Wedges
- Baked Jerk Tofu
- Steamed Peas
- Mediterranean Oroz Salad
Kosher Station- Kosher Chicken Fajita
- Poblano Fries
- Roasted Mexican Vegetable Blend
- Flour Tortilla
- Cucumber & Tomato Salad
Pasta- Spaghetti
- Assorted Dinner Rolls
- Halal Chipotle Sauce
- Marinara Sauce
- Asparagus
Allergen Friendly- Gluten Free Penne Pasta
- Halal Beef Marinara Sauce
- Housemade Marinara Sauce
- Steamed Broccoli and Cauliflower
- Navy Beans
- Sauteed Mushroom
Soup- Bean Chili
- Tomato Bisque Soup
Salad Bar- Romaine Lettuce
- Base - Mixed Greens
- Baby Spinach
- Steamed Beets
- Shredded Carrots
- Sliced Cucumber
- Sliced Radish
- Grape Tomato
- Garbanzo Beans
- Paprika Rosemary Tofu
- Balsamic Vinaigrette
- Ranch Dressing
- 1000 Island Dressing
- Asian Sesame Dressing
- Italian Dressing
- Blue Cheese Dressing
- Blood Orange Vinaigrette
- Poppy Seed Dressing
- Apple Cider Vinegar
- Balsamic Vinegar
- Olive Oil
- Raisins
- Sunflower Seeds
- Pumpkin Seeds
- Dried Cranberry
- Sliced Almond
Deli Bar- Egg Salad
- Tuna Salad
- Sliced Pickle
Dessert- Vegan Midnight Cookie
- Cinnamon Cereal Milk Cake
- Peach Pie
Soft Serve- Chocolate Soft Serve
- Vanilla Soft Serve
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Fall - Dinner
Center Plate
- Halal Beef Shepherds Pie
- Vegan Cottage Pie
- Roasted Root Veggies
- Brussels Sprouts
Kosher Station- Kosher Beef Chili Colorado
- Cilantro and Lime Rice
- Roasted Mexican Vegetable Blend
- Black Bean and Corn Salad
Pasta- Penne Pasta
- Assorted Dinner Rolls
- Halal Chipotle Sauce
- Marinara Sauce
- Asparagus
Allergen Friendly- Halal Rosemary Chicken
- Navy Beans
- Wild Rice
- Squash Medley
- Sauteed Mushroom
- Roasted Peppers
Soup- Bean Chili
- Tomato Bisque Soup
Salad Bar- Romaine Lettuce
- Base - Mixed Greens
- Baby Spinach
- Steamed Beets
- Shredded Carrots
- Sliced Cucumber
- Sliced Radish
- Grape Tomato
- Garbanzo Beans
- Paprika Rosemary Tofu
- Balsamic Vinaigrette
- Ranch Dressing
- 1000 Island Dressing
- Asian Sesame Dressing
- Italian Dressing
- Blue Cheese Dressing
- Blood Orange Vinaigrette
- Poppy Seed Dressing
- Apple Cider Vinegar
- Balsamic Vinegar
- Olive Oil
- Raisins
- Sunflower Seeds
- Pumpkin Seeds
- Dried Cranberry
- Sliced Almond
Deli Bar- Egg Salad
- Tuna Salad
- Sliced Pickle
Dessert- Vegan Midnight Cookie
- Cinnamon Cereal Milk Cake
- Peach Pie
Soft Serve- Chocolate Soft Serve
- Vanilla Soft Serve
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Fall - Breakfast
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Clark Kerr Now Open7:00 a.m. - 10:00 a.m.11:00 a.m. - 3:00 p.m.4:30 p.m. - 9:00 p.m.Wed, Nov 4
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Fall - Breakfast
Breakfast
- Scrambled Eggs
- Cajun Eggs Scramble
- Pork Sausage Patty
- Hashbrown Patties
- Soyrizo Scramble
- Lemon Roasted Cauliflower with Cumin
- Jasmine Rice
Griddle/Grill- Berry Granola Plantains
- Syrup
Bread & Pastries- Sliced Buttermilk Bread
- Sliced Whole Wheat Bread
- Sliced Sourdough Bread
- Mini Butter Croissant
- Mini Assorted Danish
Bread Spreads- Whipped Cream Cheese
- Strawberry Jelly
Cereal/Hot Grains- Oatmeal
Yogurt/Dairy- Non Fat Plain Greek Yogurt
- Low Fat Vanilla Greek Yogurt
- Hardboiled Eggs
Fresh Fruit- Banana
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Fall - Lunch
Center Plate
- Halal Beef Fajitas
- Vegan Italian "Sausage" with Peppers and Onions
- Sauteed Corn Pasilla
- Flour Tortilla
- Mexican Rice
Appetizers/Condiments- Sour Cream
- Taco Garnish
- Salsa Verde
- Salsa Roja
- Yellow Tortilla Chip
- Lime Wedges
- Guacamole
- Chipotle Mayonnaise
Griddle/Grill- Pork Carnitas BBQ Sandwich
- Vegan BBQ Sandwich
- Sweet Potato Fries
Allergen Friendly- Forbidden Rice
- Garbanzo Beans
- Stir Fried Cabbage
- Halal Ground Beef
- Halal Chicken Thigh
Pizza- Cheese Pizza
- Thai BBQ Chicken Pizza
Pasta- Orechiette Pasta
- Gluten Free Penne Pasta
- Chicken Alfredo Sauce
- Arrabiata Sauce
- Garlic Roasted Cauliflower
- Assorted Dinner Rolls
Soup- Turkey and Bean Chili
- Fiery Veggie Chili
Salad Bar- Romaine Lettuce
- Baby Spinach
- Base - Mixed Greens
- Steamed Beets
- Matchstick Carrots
- Sliced Cucumber
- Grape Tomato
- Garlic Cheese Crouton
- Dried Cranberry
- Raisins
- Sunflower Seeds
- Pumpkin Seeds
- Olive Oil
- Balsamic Vinegar
- Apple Cider Vinegar
- 1000 Island Dressing
- Balsamic Vinaigrette
- Blood Orange Vinaigrette
- Blue Cheese Dressing
- Caesar Dressing
- Italian Dressing
- Poppy Seed Dressing
- Ranch Dressing
- Asian Sesame Dressing
- Garbanzo Beans
- Paprika Rosemary Tofu
Deli Bar- Tuna Salad
- Egg Salad
Dessert- Chocolate Sheet Cake
- Key Lime Pie
- Vegan Lemon Sugar Cookies
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Fall - Dinner
Center Plate
- Korean BBQ-style Chicken Tenders
- Vegan Chicken Tenders
- Korean BBQ Sauce
- Kimchi Fried Rice
- Sauteed Corn Onion and Squash
Griddle/Grill- Pork Carnitas BBQ Sandwich
- Vegan BBQ Sandwich
- Sweet Potato Fries
Allergen Friendly- Forbidden Rice
- Garbanzo Beans
- Stir Fried Cabbage
- Halal Ground Beef
- Halal Chicken Thigh
Pizza- Cheese Pizza
- Thai BBQ Chicken Pizza
Pasta- Orechiette Pasta
- Gluten Free Penne Pasta
- Chicken Alfredo Sauce
- Arrabiata Sauce
- Garlic Roasted Cauliflower
- Assorted Dinner Rolls
Soup- Turkey and Bean Chili
- Fiery Veggie Chili
Salad Bar- Romaine Lettuce
- Baby Spinach
- Base - Mixed Greens
- Sliced Red Beets
- Steamed Beets
- Sliced Cucumber
- Grape Tomato
- Garlic Cheese Crouton
- Dried Cranberry
- Raisins
- Sunflower Seeds
- Pumpkin Seeds
- Olive Oil
- Balsamic Vinegar
- Ranch Dressing
- Caesar Dressing
- Balsamic Vinaigrette
- 1000 Island Dressing
- Italian Dressing
- Asian Sesame Dressing
- Poppy Seed Dressing
- Blood Orange Vinaigrette
- Shredded Carrots
- Paprika Rosemary Tofu
Deli Bar- Tuna Salad
- Egg Salad
Fresh Fruit- Red Apple
- Banana
- Orange
Dessert- Chocolate Sheet Cake
- Key Lime Pie
- Vegan Lemon Sugar Cookies
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Fall - Breakfast
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Crossroads Now Open7:00 a.m. - 10:00 a.m.11:00 a.m. - 4:00 p.m.4:30 p.m. - 9:00 p.m.Wed, Nov 4
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Fall - Breakfast
Center Plate
- Scrambled Eggs
- Andouille Sausage
- Vegan Scrambled Egg
- Vegan Apple Maple Sausage
- Cajun Potato
- Caribbean Vegetable Blend
Griddle/Grill- French Toast
- Syrup
Hot Cereal/Grains- Oatmeal
- Brown Rice
- Jasmine Rice
- Cream of Wheat
Bagel Bar- Chive Cream Cheese
- Whipped Cream Cheese
- Sliced Tomato
- Sliced Red Onion
- Vegan Butter
- Strawberry Jelly
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Fall - Lunch
Centerplate
- Andouille Sausage Chicken and Shrimp Jambalaya
- Cajun Tofu with Chimichurri
- Vegan Jambalaya
- Braised Collard Greens
- Roasted Brussels Sprouts and Red Pepper
- Sauteed Green Beans
- Cornbread Baked Half Sheet Sliced RTU
Lemongrass- Thai Coconut Curry Beef Noodle Soup
- Thai Coconut Curry Noodle
- Lemongrass Chicken Potsticker
Grill- BBQ Gardein Tenders
- Nashville Hot-style Chicken Tenders
- Housemade Lemon Pepper Potato Chips
- Vegan Coleslaw
Pasta- Meat Lasagna
- Tuscan Bean Penne
- Assorted Dinner Rolls
Allergen Friendly- Gluten Free Penne Pasta
- Lentil Marinara Sauce
- Halal Beef Marinara Sauce
- Squash Medley
- Roasted Peppers
- Pinto Beans
Soup- Grandma Mary's Chicken Soup
- Southwestern Corn Chowder
Salad Bar- Romaine Lettuce
- Baby Spinach
- Base - Mixed Greens
- Gold Beets
- Sliced Red Beets
- Red Beets
- Steamed Beets
- Bias Cut Carrots
- Shredded Carrots
- Shredded Rainbow Carrots
- Whole Baby Carrots
- Matchstick Carrots
- Carrot Sticks
- Sliced Cucumber
- English Cucumbers
- Diced Cucumbers
- Red Radishes
- Sliced Radish
- Cherry Tomatoes
- Grape Tomato
- Heirloom Tomato
- Garlic Cheese Crouton
- Dried Cranberry
- Raisins
- Sunflower Seeds
- Pumpkin Seeds
- Olive Oil
- Balsamic Vinegar
- Apple Cider Vinegar
- Ranch Dressing
- Caesar Dressing
- Balsamic Vinaigrette
- 1000 Island Dressing
- Asian Sesame Dressing
- Blue Cheese Dressing
- Italian Dressing
- Poppy Seed Dressing
- Blood Orange Vinaigrette
- Paprika Rosemary Tofu
Deli Bar- Tuna Salad
- Egg Salad
Dessert- Apple Pie
- Fruits of the Forest Pie
- Chocolate Chunk Brownies
- Strawberry Shortcake
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Fall - Dinner
Centerplate
- BBQ Beef Brisket
- Paprika Grilled Chicken Breast
- Baked BBQ Tofu
- BBQ Baked Beans
- Steamed Corn Cob
- Braised Collard Greens
- Bell Pepper Brussels Sprout Mushroom and Zucchini
- Brown Rice
Lemongrass- Thai Coconut Curry Beef Noodle Soup
- Thai Coconut Curry Noodle
- Lemongrass Chicken Potsticker
Grill- BBQ Gardein Tenders
- Nashville Hot-style Chicken Tenders
- Housemade Lemon Pepper Potato Chips
- Vegan Coleslaw
Pasta- Meat Lasagna
- Tuscan Bean Penne
- Poached Balsamic Pearl Onions
- Hawaiian Dinner Roll
Allergen Friendly- Gluten Free Penne Pasta
- Lentil Marinara Sauce
- Halal Beef Marinara Sauce
- Squash Medley
- Roasted Peppers
- Pinto Beans
Soup- Grandma Mary's Chicken Soup
- Southwestern Corn Chowder
Salad Bar- Romaine Lettuce
- Baby Spinach
- Base - Mixed Greens
- Gold Beets
- Sliced Red Beets
- Red Beets
- Steamed Beets
- Bias Cut Carrots
- Shredded Carrots
- Shredded Rainbow Carrots
- Whole Baby Carrots
- Matchstick Carrots
- Carrot Sticks
- Sliced Cucumber
- English Cucumbers
- Diced Cucumbers
- Red Radishes
- Sliced Radish
- Cherry Tomatoes
- Grape Tomato
- Heirloom Tomato
- Garlic Cheese Crouton
- Dried Cranberry
- Raisins
- Sunflower Seeds
- Pumpkin Seeds
- Olive Oil
- Balsamic Vinegar
- Apple Cider Vinegar
- Ranch Dressing
- Caesar Dressing
- Balsamic Vinaigrette
- 1000 Island Dressing
- Asian Sesame Dressing
- Blue Cheese Dressing
- Italian Dressing
- Poppy Seed Dressing
- Blood Orange Vinaigrette
- Paprika Rosemary Tofu
Deli Bar- Tuna Salad
- Egg Salad
Dessert- Cinnamon Cereal Milk Cake
- Chocolate Chunk Brownies
- Peach Pie
-
Fall - Breakfast
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Foothill Now Open7:00 a.m. - 10:00 a.m.11:00 a.m. - 3:00 p.m.4:30 p.m. - 9:00 p.m.Wed, Nov 4
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Fall - Breakfast
Pastry
- Mini Assorted Danish
Bagel Bar- Vegan Butter
- Chive Cream Cheese
- Whipped Cream Cheese
- Strawberry Jelly
- Sunflower Butter
- Sliced Tomato
- Sliced Red Onion
- Capers
Cereal/ Hot Grain- Oatmeal
Chef's Table- Scrambled Eggs
- Turkey Sausage Link
- Mung Bean Patty
- Home Fries
- Sauteed Swiss Chard with Lemon and Garlic
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Fall - Lunch
Salad Bar
- Romaine Lettuce
- Base - Arugula
- Carrot Sticks
- Sliced Cucumber
- Cherry Tomatoes
- Bacon Bits
- Garlic Cheese Crouton
- Olive Oil
- Balsamic Vinegar
- Caesar Dressing
- Ranch Dressing
- Blue Cheese Dressing
- Italian Dressing
Deli Bar- Housemade Hummus
Dessert- Vegan Lemon Sugar Cookies
- Strawberry Shortcake
Soup- Chicken Tikka Masala Soup
- Bean Chili
Chef's Table- Baked Salmon with Pineapple Salsa
- Tofu Parmesan Bake (Vegan)
- Sauteed Green Beans
- Steamed Potato
- Boiled Balsamic Pearl Onion Peas
Iron & Ember- American Beef Burger
- Vegan Beyond Burger
- Steak Fries
Pure Plates- Roasted Turkey Breast
- Black Bean Feijoada Stew
- Basmati Rice
- Roasted Peppers
- Salsa Pico De Gallo
- Shredded Vegan Cheese
- Vegan Sunflower Sour Cream
- Cilantro
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Fall - Dinner
Salad Bar
- Romaine Lettuce
- Carrot Sticks
- Sliced Cucumber
- Cherry Tomatoes
- Bacon Bits
- Garlic Cheese Crouton
- Olive Oil
- Balsamic Vinegar
- Caesar Dressing
- Ranch Dressing
- Blue Cheese Dressing
- Italian Dressing
Deli Bar- Housemade Hummus
Dessert- Vegan Lemon Sugar Cookies
- Strawberry Shortcake
Soup- Chicken Tikka Masala Soup
- Bean Chili
Chef's Table- Chicken Fried Steak with Gravy
- Sauteed Vegan Santa Maria Strips Halal
- Roasted Red Potatoes with Garlic
- Sauteed Carrots Squash and Red Pepper
- Hawaiian Dinner Roll
Iron & Ember- Chicken Tenders
- Vegan Chicken Tenders
- Crinkle Potato Fries
Fire & Flour- Penne Pasta
- Cacciatore Sauce
- Creamy Garlic Sauce
- Sauteed Carrots Squash and Red Pepper
Pure Plates- Roasted Turkey Breast
- Black Bean Feijoada Stew
- Basmati Rice
- Roasted Peppers
- Salsa Pico De Gallo
- Shredded Vegan Cheese
- Vegan Sunflower Sour Cream
- Cilantro
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Fall - Breakfast
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The Eateries at Student Union Now Open11:00 a.m. - 6:00 p.m.Wed, Nov 4
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Fall - Lunch
Ladle and Leaf - Soup
- Grandma Mary's Chicken Soup
- Chicken Tortilla Soup
- Turkey and Bean Chili
- New England Clam Chowder
- Minestrone Soup
- Chicken Hot and Sour Soup
- Organic Mac & Cheese Soup
- Tomato Bisque Soup
- Choice of Cheese Topping
Ladle and Leaf - Sandwich- Vegan Chicken Salad Sandwich
- Turkey Pesto Sandwich
Ladle and Leaf - Salad- Asian Chicken Salad
- Half Asian Chicken Salad
- Asian Tofu Salad
- Half Asian Tofu Salad
- Cabo Chicken Salad
- Half Cabo Chicken Salad
- Brussels Caesar Salad
- Half Brussels Caesar Salad
- Chicken Caesar Salad
- Half Chicken Caesar Salad
- Chipotle Chicken Salad
- Half Chicken Chipotle Salad
Ladle and Leaf - Grain Bowl- Pico Kale Chicken Bowl
- Pico Kale Tofu Bowl
- Avocado Quinoa Chicken Bowl
- Avocado Tofu Quinoa Bowl
Monsoon Katora Bowl Grain- Basmati Rice
- Ancient Grains Blend
Monsoon Katora Bowl Entree- Chicken Tikka Masala
- Palak Paneer
- Cauliflower Coconut Curry
Monsoon Katora Bowl Side- Aloo Chole
- Tarka Dal
- Naan Bread
- Samosa
Monsoon Katora Bowl Toppings- Kachumber Salad
- Cilantro Chutney
- Tamarind Chutney
- Tomato Chutney
Monsoon A La Carte- Chaat Samosa
- Pao Bhaji Special
Almare Gelato- Cappuccino Chip Gelato
- Green Tea Gelato
- Mint Chip Gelato
- Oreo Gelato
- Pistachio Gelato
- Rose Gelato
- Stracciatella Gelato
- Toasted Almond Caramelized Fig Gelato
- Ube Gelato
- Mango Sorbet
- Strawberry Sorbet
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Fall - Lunch
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The Golden Bear Café Now Open7:30 a.m. - 10:59 a.m.11:00 a.m. - 7:00 p.m.Wed, Nov 4
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Fall - Breakfast (ends at 10:30)
Mains
- Chorizo Breakfast Burrito
- Ham Egg and Cheese Croissant Sandwich
- Egg and Cheese Croissant Sandwich
- Breakfast Burrito
- Vegan Chorizo Just Egg Breakfast Burrito
Sides- Hashbrown Patties
- Large Fruit Salad
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Fall - Lunch
Grill
- Beef Cheese Burger
- Spicy Fried Chicken Sandwich
- Philly Beef Cheesesteak Sandwich
- Salmon Sandwich
- Vegan Beyond Burger
Fries- Loaded Chicken Buffalo Bacon and Cheddar Fries
- Loaded Beef Bulgogi and Kim Chi Fries
- Chicken Tenders and Fries
- Plant Based Tenders with Crinkle Fries
Bowls- Grain Bowl with Orange Poppy Dressing
- Mapo Tofu Rice Bowl
- Seared Salmon
- Grilled Chicken Strip
- Mapo Tofu
Salads- Buffalo Chicken Bacon and Ranch Salad
- California Greens Salad
Sides- Crinkle Fries
- Small Fruit Salad
- Large Fruit Salad
- Side of Mixed Greens Salad
- Choice of Dressing: Balsamic Vinaigrette
- Choice of Dressing: Caesar
- Choice of Dressing: Italian
- Choice of Dressing: Ranch
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Fall - Breakfast (ends at 10:30)
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Bear Market Now Open7:30 a.m. - 10:00 p.m.Wed, Nov 4
-
Fall - All Day
Open all day
- Next to Cafe 3, this campus convenience store offers fresh and frozen meals, snacks, beverages, and health and beauty items.
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Fall - All Day
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Local x Design Now Open8:00 a.m. - 10:30 a.m.11:00 a.m. - 5:00 p.m.Wed, Nov 4
-
Fall - Breakfast
Bagels
- Boichik Everything Bagel
- Boichick Plain Bagel
- Boichik Sesame Bagel
Spreads- Plain Cream Cheese
- Avocado Mash
- Roasted Garlic and Chive Cream Cheese
- Vegan Sundried Tomato Cream Cheese
- Salmon Smoked Cream Cheese
- Side of Smoked Salmon
Breakfast Bagel Sandwiches- Turkey Avocado Sesame Bagel
- Sunrise Stack
- Lox Legacy
- Garden Delight Bagel
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Fall - Lunch
Salad Bowl (Built to order)
- Pao Bhaji Special
- Base - Arugula
- Base - Mixed Greens
- Sides - Balsamic Brussels Sprouts
- Sides - Roasted Sweet Potato
- Sides - Roasted Root Vegetables
- Sides - Moroccan Cauliflower
- Sides - Cold Beet Salad
- Protein - Herbed Chicken
- Protein - Lemon Garlic Salmon
- Protein - Sweet Chili Tofu
- Dressing - Cilantro Lime Vinaigrette
- Dressing - Green Goddess
- Dressing - Roasted Garlic Avocado
- Dressing - Creamy Red Pepper
- Topping - Pickled Onions
- Topping - Crispy Parsnips
- Topping - Pomegranate Arils
- Topping - Candied Walnuts
- Topping - Crispy Parmesan
Sandwiches and Burgers- Wheeler Sandwich
- Sather Sandwich
Protein Bowl (Built to order)- Base - Lime Rice
- Base - Sesame Brown Rice
- Sides - Cold Farro Salad
- Sides - Balsamic Brussels Sprouts
- Sides - Roasted Sweet Potato
- Sides - Roasted Root Vegetables
- Sides - Moroccan Cauliflower
- Sides - Cold Beet Salad
- Protein - Honey Ginger Chicken
- Protein - Lemon Garlic Salmon
- Protein - Sweet Chili Tofu
Fries- Classic Fries
- Garlic Fries
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Fall - Breakfast
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The Den Now Open7:00 a.m. - 8:00 p.m.Wed, Nov 4
-
Fall - All Day
Peet's Coffee
- Next to Crossroads, this convenience store is home to Pizzeria 1868 and Peet’s Coffee.
-
Fall - All Day
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Qualcomm Café Now Closed8:00 a.m. - 10:30 a.m.11:00 a.m. - 4:00 p.m.Wed, Nov 4
-
Fall - Breakfast
Breakfast
- Greek Yogurt, Granola & Fresh Fruit
- Avocado Toast
- Avocado Toast with Egg
- Spinach Artichoke Quiche with Bacon
- Spinach & Artichoke Quiche
Bagels- Plain Bagel
- Bagel with Butter & Jam
- Bagel with Peanut Butter & Jam
- Bagel with Cream Cheese
- Bagel with Cream Cheese, Cucumber, Onion, Lettuce, & Tomato
- Bagel with Hummus
- Bagel with Hummus, Cucumber, Red Onion, Lettuce, and Tomato
- Bagel with Egg
- Bagel with Egg & Cheese
- Bagel with Ham, Egg, & Cheese
- Bagel with Lox, Cream Cheese, Onion, and Tomato
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Fall - Lunch
Sandwich
- Chicken Club Sandwich
- Italian Salami Sandwich
- Roasted Turkey Sandwich
- Egg & Garden Vegetable Sandwich
- Fresh Mozzarella & Tomato Sandwich
- Roasted Eggplant & Tahini Sandwich (Vegan)
Panini- Turkey Pesto Panini on Whole Wheat
- Tuna Melt Panini on Whole Wheat
- Caprese Panini on Whole Wheat
Salad- Chopped Turkey Salad
- Garden Salad
- Side Garden Salad
Soup- Tomato Bisque Soup
- Minestrone Soup
-
Fall - Breakfast
-
Gateway Café Now Open8:00 a.m. - 10:30 a.m.11:00 a.m. - 6:00 p.m.Wed, Nov 4
-
Fall - Breakfast
Main Entrees
- Avocado Toast
- Aegean Sunrise Toast
- Mediterranean Breakfast Bowl
Sides- Herb Roasted Potatoes
- Large Fruit Salad
Add Ons- Scrambled Eggs
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Fall - Lunch
Bowl - Base
- Lemon Herb Rice
- Red Quinoa Pilaf
- Mixed Greens with Olives and Tomatoes
Bowl - Protein- Halal Chicken Souvlaki
- Lemon Dill Salmon
- Lamb Kofta Ball
- Falafel
Bowl - Sides- Cucumber Tomato Salad
- Spiced Roasted Cauliflower
- Pickled Red Onions
- Marinated Olives
- Crumbled Feta
- Crispy Chickpeas
Bowl - Sauce- Tzatziki
- Lemon Tahini
- Greek Yogurt
Wraps- Chicken Souvlaki Wrap
- Falafel Delight Wrap
- Pita Chips
Small Plates- Lemon Garlic Fries with Feta Crumbles
- Hummus with Flatbread
- Tzatziki with Flatbread GW
Dessert- Pistachio Baklava
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Fall - Breakfast



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