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Cafe 3 Now Open7:30 a.m. - 10:00 a.m.11:00 a.m. - 4:29 p.m.4:30 p.m. - 9:00 p.m.Wed, Oct 9
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Fall - Breakfast
Center Plate
- Scrambled Eggs
- Spinach Feta Eggs Scramble
- Turkey Sausage Link
- Potato Wedges
- Steamed Broccoli Cauliflower and Carrots
- Long Grain Rice
- Cheese Blintz with Mixed Berries
Kosher- Hardboiled Eggs
- Oatmeal
Plant Forward- Vegan Breakfast "Sausage" Patty
- Spinach Tofu Tomato Scramble
- Mung Bean Patty
Bread and Pastries- Mini Butter Croissant
- Mini Apple Coronet Danish
- Mini Cinnamon Swirl Danish
- Mini Cheese Plait Danish
- Mini Maple Pecan Danish
Bagel Bar- Sun Dried Tomato Cream Cheese
- Chive Cream Cheese
Sides: Hot Grains- Oatmeal
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Fall - Lunch
Center Plate
- Fried Chicken
- Vegan "Chicken" Tenders
- Southern Smothered Onion Potato
- Sauteed Corn Onion and Squash
- Vegan Gravy
Kosher - Lunch- BBQ Beef Brisket
- Roasted Potatoes
- Marinated Cucumber and Tomato
- Roasted Butternut Squash
Pizza- Cheese Pizza
- Thai BBQ Chicken Pizza
Pasta Bar- Farfalle Pasta
- Gluten Free Penne Pasta
- Sun Dried Tomato Pesto
- Vegan Primavera Sauce
- Cajun Baked Carrot and Celery
- Roasted Brussels Sprouts and Red Pepper
- Roasted Garlic Thyme Mushroom
- Sauteed Green Beans
- Baked Jerk Tofu
Allergen Friendly - Lunch- Smoked Pulled Chicken
- New Orleans-style Black Eyed Beans Corn and Tomato Stew
- Vegan Sunflower Sour Cream
- Jasmice Rice
- Sauteed Mushroom
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Fall - Dinner
Center Plate
- Roasted Lamb Leg
- Vegan Celebration "Roast"
- Rosemary Parmesan Potato Wedges
- Roasted Asparagus with Parmesan
- Creamy Horseradish Sauce
Kosher- Kosher Sweet and Sour Chicken Breast
- Jasmice Rice
- Sauteed Spicy Eggplant
- Kosher Tomato Couscous Salad
Pizza- Cheese Pizza
- Thai BBQ Chicken Pizza
Pasta Bar- Farfalle Pasta
- Gluten Free Penne Pasta
- Sun Dried Tomato Pesto
- Vegan Primavera Sauce
- Cajun Baked Carrot and Celery
- Roasted Brussels Sprouts and Red Pepper
- Roasted Garlic Thyme Mushroom
- Sauteed Green Beans
- Baked Jerk Tofu
Allergen Friendly - Dinner- Halal Ground Beef
- Black Beans
- Roasted Peppers
- Vegan Sunflower Sour Cream
- Roasted Potatoes
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Fall - Breakfast
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Clark Kerr Campus Now Open7:30 a.m. - 10:00 a.m.11:00 a.m. - 3:00 p.m.4:30 p.m. - 9:00 p.m.Wed, Oct 9
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Fall - Breakfast
Plant Forward
- Brown Rice
- Mung Bean Patty
- Steamed Green Beans
- Oatmeal
Bread and Pastries- Mini Assorted Danish
- Mini Butter Croissant
Breakfast- Scrambled Eggs
- Ham and Cheddar Eggs Scramble
- Turkey Sausage Link
- Hashbrown Patties
- Banana Pancakes
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Fall - Lunch
Center Plate
- Andouille Sausage Chicken and Shrimp Jambalaya
- Braised Collard Greens
- Cornbread
Grill- American Beef Burger
- Vegan Beyond Burger
- Housemade Potato Chips
Pasta and Pizza- Cheese Pizza
- Pepperoni Pizza with Pepperoncinis
- Orecchiette Pasta
- Gluten Free Penne Pasta
- Pesto Alfredo Sauce
- Marinara Sauce
- Steamed Broccoli Cauliflower and Carrots
- Buttered Bread Rolls
Plant Forward- Vegan Jambalaya
- Roasted Brussels Sprouts and Red Pepper
- Sauteed Green Beans
Soup- Chicken Tikka Masala Soup
- Minestrone Soup
Allergen Friendly - Lunch- Quinoa
- Root Vegetables
- Asparagus
- Mushroom Stir Fry
- Chicken Breast
- Halal Ground Beef
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Fall - Dinner
Center Plate
- Szechuan-style Chicken
- Garlic Fried Rice
- Cabbage and Squash Stir Fry
Grill- American Beef Burger
- Vegan Beyond Burger
- Housemade Potato Chips
Pasta and Pizza- Cheese Pizza
- Meatlovers Pizza
- Orecchiette Pasta
- Gluten Free Penne Pasta
- Pesto Alfredo Sauce
- Marinara Sauce
- Steamed Broccoli Cauliflower and Carrots
- Buttered Bread Rolls
Plant Forward- Szechuan-style Tofu
- Vegetable Eggroll
- Stir Fried Cabbage and Mushrooms
- Brown Rice
Soup- Chicken Tikka Masala Soup
- Minestrone Soup
Allergen Friendly - Dinner- Quinoa
- Root Vegetables
- Asparagus
- Sauteed Mushroom
- Halal Ground Beef
- Chicken Breast
Sides- Ponzu Sauce
- Sweet and Sour Sauce
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Fall - Breakfast
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Crossroads Now Open7:30 a.m. - 10:00 a.m.11:00 a.m. - 4:29 p.m.4:30 p.m. - 9:00 p.m.Wed, Oct 9
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Fall - Breakfast
Breakfast
- Scrambled Eggs
- Pork Linguica Sausage
- Mexican Fries
- Spinach Tofu Tomato Scramble
- Vegan Breakfast "Sausage" Patty
- Roasted Garlic Thyme Mushroom
- Blueberry Pancakes
- Oatmeal
- Brown Rice
- Mini Butter Croissant
- Mini Apple Coronet Danish
- Mini Cinnamon Swirl Danish
- Mini Cheese Plait Danish
- Mini Maple Pecan Danish
- Waffles
- Jasmice Rice
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Fall - Lunch
Center Plate
- Monsoon Masala Chicken Thigh
- Citrus Basmati Rice
- Kosher Naan
- Fried Pakora
- Curry Roasted Cauliflower
- Tarka Dal Stew
Grill- Chili Cheese Beef Hot Dog
- Vegan Chili Hot Dog
- Housemade BBQ Potato Chips
Soup- Grandma Mary's Chicken Soup
- Minestrone Soup
Allergen Friendly - Lunch- Wild Rice
- Hominy
- Asparagus
- Roasted Peppers
- Halal Ground Beef
- Herb Roasted Chicken
- Brown Rice
- Gluten Free Penne Pasta
- Housemade Marinara Sauce
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Fall - Dinner
Center Plate
- BBQ Beef Brisket
- Steak Fries
- Steamed Corn Cob
- Steamed Broccoli Cauliflower and Carrots
- Vegan Celebration "Roast"
Grill- Chili Cheese Beef Hot Dog
- Vegan Hot Dog
- Housemade BBQ Potato Chips
Soup- Grandma Mary's Chicken Soup
- Minestrone Soup
Allergen Friendly - Lunch- Wild Rice
- Hominy
- Asparagus
- Roasted Peppers
- Halal Ground Beef
- Herb Roasted Chicken
- Gluten Free Penne Pasta
- Brown Rice
- Housemade Marinara Sauce
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Fall - Breakfast
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Foothill Now Open7:30 a.m. - 10:00 a.m.11:00 a.m. - 3:00 p.m.4:30 p.m. - 9:00 p.m.Wed, Oct 9
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Fall - Breakfast
Bread and Pastries
- Mini Assorted Danish
Breakfast- Scrambled Eggs
- Pork Linguica Sausage
- Egg Pao De Lo
- Pinto Beans
- Roasted Carrot Zucchini Eggplant and Onion
- Hashbrown Patties
- Oatmeal
- Basmati Rice
- Brown Rice
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Fall - Lunch
Pasta
- Farfalle Pasta
- Creamy Pesto
- Marinara Sauce
- Steamed Broccoli Cauliflower and Carrots
- Farfalle with Spinach and Gorgonzola Pasta
Soup- Chicken Tikka Masala Soup
- Bean Chili
Allergen Friendly - Lunch- Chicken Breast
- Black Beans
- Roasted Cumin Butternut Squash
- Himalayan Red Rice
- Roasted Cherry Tomato
Main Line Omni- Baked Salmon with Mango Salsa
- Aloo Chole
- Jeweled Basmati Rice
- Sauteed Spinach
- Fried Pakora
Dessert- Vegan Chocolate Chip Cookie
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Fall - Dinner
Center Plate
- Beef Burgundy Stew
- Burgundy Mushroom
- Potato Puree
- Garlic Roasted Broccolini
- Steamed Corn
Soup- Chicken Tikka Masala Soup
- Bean Chili
Composed Bar- Beef Bibimbap
Dessert- Vegan Chocolate Chip Cookie
Allergen Friendly - Dinner- Chicken Breast
- Black Beans
- Baked Diced Sweet Potato
- Himalayan Red Rice
- Roasted Cherry Tomato
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Fall - Breakfast